Colombia Pasto

Colombia Pasto

Cherry
Dark Chocolate
Caramel

Regular price $54.00
/
Free standard delivery over $35. Free express delivery over $75 Australia wide.

Weight
Grind
Only 993 items in stock!
Flavour Profile Chocolate
Intensity • • • • •
Best Served Black or White
SCA Score 85.5
Origin Colombia
Region Narino
Processing Method Washed
Elevation 2100 - 1900 MASL
Varietal Caturra

This delectable and velvety coffee comes from the municipality of Pasto, within the department of Narino in the southwest of Colombia.

Grown on the lands surrounding the Galeras Volcano, the coffee trees are planted in soil covered with a thin blanket of volcano ash. This is a rich soil which contains many valuable minerals which are highly beneficial for growing coffee.

As a result of the warmer climate due to long hours of sunlight and warm evenings, there is an incubation effect which occurs and protects the coffee plantations from cold changes. The coffee trees have a slower development but when the cherries ripen they acquire a heightened sweetness, acidity and an incomparable flavour.

This coffee features tasting notes of cherry, dark chocolate and caramel making it a delicious espresso to be paired both with or without milk.

Our Story

Venn is a place where coffee and community intersect. We are coffee lovers who encourage people to connect in a welcoming environment overflowing with personality and quirk. We offer a coffee experience for you to enjoy, whether it’s us making it, or you.


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